Para Picar (Nibbles)
Available at all locations.
£4.75
Pan (vg)
Baked bread served with olive oil and balsamic vinegar (Gluten, So2)
£4.75
£4.75
Pan Catalán (vg)
Baked bread topped with tomato and garlic (Gluten, So2)
£4.75
£4.50
Aceitunas Gordal (vg)
Pitted Perelló Gordal olives (So2)
£4.50
£4.50
Almendras (vg)
Roasted and salted Valencian almonds (Nuts)
£4.50
£5.95
Manchego y Membrillo (v)
Manchego cheese served quince sauce (Milk)
£5.95
£6.50
Boquerones
White anchovy fillets marinated in vinegar and garlic (Fish, So2)
£6.50
£9.95
Jamón Ibérico de Bellota
Premium Jamon Ibérico de Bellota from the Pata Negra Pig
£9.95
£7.95
Cecina de Leon
A smoked and dried salted beef
£7.95
£4.25
Dátiles con Serrano
Dates stuffed with almonds and wrapped in Serrano ham (Nuts, So2)
£4.25
£4.25
Dátiles con Queso
Dates stuffed with Picos blue cheese and wrapped in streaky bacon (Milk, So2)
£4.25
£6.25
Hummus Cargado (v)
Griddled Halloumi with a cucumber and tomato salad served on a bed of hummus and dressed with dill and Aleppo pepper (Milk, Sesame)
£6.25
£8.95
Wheel of Tapas
A platter of white anchovy fillets, Manchego cheese with Quince and Serrano ham all served on Pan Catalán and arranged around a small bowl of olives (Gluten, So2, Milk, Fish)
£8.95
£8.95
Veg Wheel of Tapas (v)
A platter of artichoke with parmesan and chilli, sundried tomato & butterbean pâté and broad bean and garlic all served on Pan Catalán and arranged around a small bowl of olives (Gluten, So2, Milk)
£8.95
Sharing Platters
Available at all locations.
£18.95
Premium Spanish Meat Platter
Jamon Ibérico, Lomo Ibérico, Chorizo Ibérico and Salchichon Ibérico from the Pata Negra Pig and Cecina de Leon and Truffle Fuet served with guindillas and homemade bread (Gluten, So2)
£18.95
£15.95
Mediterranean Veg Platter (vg)
A selection of grilled mediterranean vegetables, all served with a selection of pâtés, almonds, olives, guindillas and homemade bread (Gluten, So2, Nuts, Sesame, Celery)
£15.95
Paellas
Available at all locations.
£32.95
Paella de Pollo y Chorizo
Yorkshire Grain Fed Chicken and Chorizo Paella (Celery, So2)
£32.95
£32.95
Paella de Pescado
Mixed seafood paella (Celery, Fish, Crustacean, Mollusc, So2)
£32.95
£26.95
Paella de Verduras (VG)
A hearty Mediterranean vegetable paella (So2, Celery)
£26.95
Fossgate (York), Leeds & Hull Tapas
Available exclusively at these three locations, these dishes are cooked over coal using our Josper oven.
£7.95
Brocheta de Pollo y Chorizo con Freekeh
Honey and chipotle glazed Yorkshire Grain Fed chicken and chorizo kebab served with pickled red onion, freekeh and pomegranite molasses (Milk, Gluten, So2)
£7.95
£7.95
Panceta de Cerdo a la Brasa
Belly pork marinated in our homemade spices, slow cooked in sticky BBQ sauce (Celery, So2, Soy)
£7.95
£7.95
Brocheta de Cordero
BBQ lamb kebab with smoked miso aubergine purée (Milk, Soy)
£7.95
£8.50
Bistec con Salsa Verde
Flat iron charcoal grilled steak with peppercorn alioli & manchego salsa verde (So2, Nut, Mustard, Egg, Milk)
£8.50
£16.95
Bistec con Salsa Verde
Sirloin charcoal grilled steak with peppercorn alioli & manchego salsa verde (So2, Nut, Celery, Mustard, Egg, Milk)
£16.95
£6.95
Mejillones
Fresh mussels roasted with olive oil (Mollusc)
£6.95
£9.95
Bacalao al Josper
Josper baked cod with tomato, chorizo & butterbeans (Fish, Milk, So2)
£9.95
£12.95
Pulpo a la Gallega
Slices of octopus served in the traditional way on a bed of confit potatoes, drizzled with olive oil & sprinkled with pimenton (Mollusc)
£12.95
£6.95
Col Hispi Asada (vg)
Josper roast hispi cabbage with fermented chilli butter & cashew nut purée (Soy, So2, Nut)
£6.95
£6.25
Calabacin con Tapenade (v)
Josper roasted courgette topped with a sun dried tomato and goats cheese tapenade served with black garlic aioli (Milk, Egg, So2, Mustard).
£6.25
£5.25
Zanahoria con Hummus (vg)
Maple Josper roast carrots served with a lemon and garlic hummus (Sesame)
£5.25
Goodramgate (York) Tapas
Available exclusively at this location.
£9.50
Secreto Ibérico y Salsa Verde
Secreto Ibérico de Bellota from the Pata Negra Pig cooked on the plancha and served with salsa verde (So2)
£9.50
£8.25
Bistec con Puré de Maíz
Flat iron steak served with corn purée, Ambiente BBQ sauce and jalapeño pesto (So2, Mustard, Milk, Celery, Nut)
£8.25
£6.95
Chicharrón
Crispy beer-braised belly pork pieces tossed in pimento and rock salt (So2, Celery, Gluten, Fish)
£6.95
£6.95
Mejillones en Vino Blanco
Mussels with white wine, garlic and cream (Mollusc, Milk, So2)
£6.95
£7.95
Arroz Caldoso de Gambas y Chorizo
A brown shrimp & chorizo risotto with tiger prawns (So2, Celery, Crustacean)
£7.95
£9.95
Dorada con Purée de Alubias
Fillet of sea bream with citrus cannellini bean purée, herb sauce & dill oil (Fish, So2, Celery, Milk)
£9.95
£6.95
Ensalada Freekeh con Alcachofas y Maíz (vg)
A warm salad of cumin roast artichokes with roast corn, freekeh and fresh herbs (Gluten)
£6.95
£10.95
Carazones de Alcachofa (vg)
Artichoke hearts with Pedro Ximinez & porcini mushroom rice (Celery, SO2, Nut, Mustard)
£10.95
Meat Tapas
Ambiente staples available in all our restaurants
£6.95
Chorizo y Patatas
Caramelised chorizo and potato (So2)
£6.95
£6.25
Albóndigas con Tomate
Beef & pork meatballs cooked in a smokey chorizo and tomato stew (Gluten, Egg, So2, Celery, Mustard)
£6.25
£6.95
Cocido Extremeño
An Extremaduran-style stew with pork, chicken & black pudding (Celery, So2, Milk)
£6.95
£6.25
Croquetas de Jamón
Jamón and cheese croquette with chipotle ketchup (Gluten, Milk, So2, Egg)
£6.25
£8.5
Chistorra a la Sidra
Chistorra sausage with cider & butterbean purée (Milk, So2)
£8.5
£8.5
Carrillera de Cerdo con Puré Colcannon
Slow braised pigs cheek with creamy colcannon mash (Gluten, So2, Celery, Soy, Milk, Mustard)
£8.5
Fish Tapas
Available at all locations.
£7.50
Gambas
Tiger prawns deep fried in lightly spiced tempura batter and served with alioli (Egg, Celery, Gluten, Crustacean, So2)
£7.50
£7.50
Calamares
Calamares rings deep fried in our own buttermilk batter and served with alioli (Egg, Celery, Milk, Gluten, So2, Mollusc)
£7.50
£7.95
Gambas a la Plancha
Whole shell-on prawns cooked on the plancha in salt and garlic (Crustacean)
£7.95
£6.25
Croquetas de Pescado
Salmon & smoked haddock croquettes served with alioli (Fish, Milk, Gluten, Eggs, So2, Celery)
£6.25
Veg Tapas
Available at all locations.
£6.25
Champiñones con Manchego (v)
Creamy baked mushrooms topped with a manchego crumb (Milk, So2)
£6.25
£6.95
Croqueta de Queso y Espinacas (v)
A Harrogate Blue cheese and spinach croquette with a frisée, pickled walnut & quince salad (Milk, Gluten, Egg, Nut, So2)
£6.95
£5.95
Patatas Bravas (vgo)
Triple cooked sagitta potatoes served with our classic spicy tomato sauce & alioli (Celery, Egg, So2)
£5.95
£6.95
Queso Feta al Horno (v)
Baked chilli and honey feta served with a rocket and hazelnut salad (Milk, Nut, So2)
£6.95
£6.50
Judías Verdes (vg)
Pan-fried green beans served with sun-dried tomato and pine nuts (So2, Nut)
£6.50
£6.50
Queso de Cabra (v)
Lightly battered goats cheese, drizzled with honey and served with braised fennel and beetroot crisps (Milk, Egg)
£6.50
£5.95
Tortilla (v)
An individual Spanish omelette served with alioli (Egg, So2)
£5.95
£5.50
Ensalada Ambiente (vgo)
Mixed leaves, fresh herbs, cucumber, peppers, tomato and shallots finished with feta cheese and Ambiente salad dressing (Milk, So2)
£5.50
Plant-Based Tapas
Available at all locations.
Our Plant-based Signature Menu recreates some Ambiente favourites using a range of plant-based protein instead of our usual meat products.
£6.25
Albóndigas Veganas (vg)
Meatless meatballs cooked in a smokey pimenton and tomato stew (So2, Soy, Celery)
£6.25
£7.50
Brocheta de Pollo y Chorizo Vegano (vg)
Maple syrup and chipotle chicken & chorizo style pieces on a kebab served served with pickled red onion, freekeh and pomegranite molasses (Soy, Gluten, So2)
£7.50
£6.50
Empanadas Veganas (vg)
Meatless mince, wrapped in pastry and served with sweet chilli sauce (Gluten, Soy, So2, Celery)
£6.50
£7.50
Calamares Veganos (vg)
Our vegan take on a classic! Plant-based calamares rings (Gluten, Soy, Mustard, So2, Celery)
£7.50
£6.95
Chorizo y Patatas Veganos (vg)
Caramelised chorizo-style pieces and potato (So2, Soy)
£6.95
Desserts
Available at all locations.
£6.95
Millionaire’s Chocolate Brownie (v)
Chocolate brownie, caramel and a chocolate topping served with Yorvale vanilla ice cream (Nuts, Milk, Egg)
£6.95
£6.95
Vanilla Crème brûlée (v)
Vanilla Crème Brûlée served with shortbread biscuits (Egg, Milk, Gluten)
£6.95
£6.95
Burnt Basque Cheesecake (v)
Served with PX sherry-infused raisins (So2, Milk, Egg)
£6.95
£6.95
Spanish Almond Cake (vg)
Spanish almond cake drizzled with an orange and vanilla syrup, served with fresh raspberries and whipped cream (Nut, So2)
£6.95
£6.95
Sherry Raisin Ice cream (vgo)
PX sherry poured over Yorvale vanilla ice cream and sprinkled with sherry-infused raisins (So2, Milk, Egg)
£6.95