Spring Menu 2025
¡Nuevo Menú! Fresh Flavours & Flame-Grilled Goodness
The seasons are shifting, and so is our menu! We’re shaking off the winter blues and firing up the Josper oven in our Fossgate, Leeds and Hull restaurants, ready to bring you plenty of flame-grilled goodness. And just in time to get in the BBQ spirit early!
Meanwhile, at Tabanco and Goodramgate, our Extremaduran and Spanish-inspired creations are ready to turn up the heat on your sharing plates. And if you're craving something bold and fresh, our new Asian-fusion tuna dish at Tabanco is about to steal the spotlight!
What’s Cooking?
Here’s a taste of what’s new on the menu:
🔥 Available at All Ambiente & Tabanco by Ambiente
Carrillera de Cerdo con Puré Colcannon - Melt-in-your-mouth slow-braised pig’s cheek with creamy colcannon mash
Cocido Extremeño – A heartwarming Extremaduran-style stew with pork, chicken & black pudding
Chistorra a la Sidra – Smoky chistorra sausage cooked in cider with butterbean purée
🔥 Available in Fossgate, Leeds & Hull
Panceta de Cerdo a la Brasa – BBQ belly pork marinated in our homemade spice blend and slow-cooked in a sticky BBQ sauce
Brocheta de Cordero – Succulent BBQ lamb kebab served with a smoked miso aubergine purée
Bistec con Salsa Verde – Charcoal-grilled steak with peppercorn alioli & Manchego salsa verde. Choose your cut: Flat Iron or Sirloin
Bacalao al Josper – Josper-baked cod with tomato, chorizo & butterbeans
Pulpo a la Gallega – Traditional Galician-style octopus served with confit potatoes, drizzled in olive oil & dusted with pimentón – Now available in Fossgate, Leeds & Hull!
Col Hispi Asada (vg) – Josper-roasted hispi cabbage with fermented chilli butter & cashew nut purée
Croquetas de Queso y Espinacas (v) – Indulgent Harrogate Blue Cheese & spinach croquettes, served with a frisée lettuce, pickled walnut & quince salad – Now new to Fossgate, Leeds & Hull!
🔥 New to Ambiente Goodramgate & Tabanco by Ambiente
Dorada con Puré de Alubias – Delicate sea bream fillet, served with citrus cannellini bean purée, herb sauce & dill oil
🔥 New to Tabanco by Ambiente
Atún Braseado – Seared tuna fillet with sesame, ponzu & wakame. An elegant, Asian-inspired twist on Spanish seafood
Whether you're gathering with friends over BBQ bites, indulging in rich, comforting stews or diving into light, zesty seafood, our new menu is packed with something for everyone.
Book your table, bring your appetite and fiesta! 🎉🍷